Feta Cheese Kit

Feta Cheese Kit Make your own feta cheese at home! We have been making this simple feta cheese in our kitchen for years and you can too. You will receive a piima culture (this will be the starter for your feta cheese and if handled properly can last a lifetime), organic liquid vegetable rennet (1 ounce, which will make 6-12 batches of cheese-depending on what type of cheese you make) and written instructions on how to work with raw milk to make butter, buttermilk, feta, farmer and ricotta cheese. You will need to add a cheese or muslin cloth, coarse sea salt and a thermometer. Instructions are focused on making cheese with farm fresh raw milk.

We will be ending our sales of cultures for the season very soon. We ship on Mondays and Tuesdays, so be aware that your order will be shipped the Monday or Tuesday after you place it. The last ship date will be 5-21-13 but will resume again in September when the weather is cooler and more suitable for shipping live cultures in the mail. To be put on a waiting list for any of our cultures when they become available again please email Linda at rosemarygoddess@moonwiseherbs.com