Certified Wisconsin Mushroom Identifier Class with Melissa Klotka & Emilymae King

The Wisconsin Mycological Society has put together a fabulous class for beginning or intermediate mushroom lovers. Learn about all of the most popular edible species in Wisconsin and their look-alikes. Discover key identifying characteristics, and if you feel extra adventurous, test your knowledge at the end! If you receive a passing score on the test, you will become a Certified Wisconsin Mushroom Identifier, and you will be able to legally sell mushrooms to restaurants and grocery stores in the state of Wisconsin.

The class covers:

• PDF study guide, sent to you by email - you maintain access to this study guide for ongoing reference

• Key identification practices for approved species for sale to grocery stores and restaurants in Wisconsin

• Correct handling and storage of wild harvested fungi for sale

• Use of "Wisconsin Statement of Sale for Wild Mushrooms" forms to document your transactions