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Herbs & Fermentation for Digestive Health
Tue, Aug 05
|Madison
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Time & Location
Aug 05, 2025, 6:00 PM – 8:00 PM
Madison, 1226 Williamson St, Madison, WI 53703, USA
About the event
Herbs and fermented vegetables provide a key to digestive health. Join Linda Conroy to learn how to combine vegetables and herbs to make delicious, unique pickles and kraut. Everyone will take home recipes and two jars of ferments that we will make together in class. This is a hands-on class.
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